Olive oil
The meaty, prized anchovy fillets from the Cantabrian Sea, preserved in a delicate olive oil to guarantee the preservation of flavour and freshness, are special for size, flesh and taste and perfect for refined palates and for preparing excellent canapés and gourmet dishes…
The meaty, prized anchovy fillets from the Cantabrian Sea, preserved in a delicate olive oil to guarantee the preservation of flavour and freshness, are special for size, flesh and taste and perfect for refined palates and for preparing excellent canapés and gourmet dishes.
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Preserves
Mullet bottarga has a decisive yet delicate flavour. Its distinctive features are certainly its amber colour and compact texture. In the grated jar version it can be used to season and enrich first courses.
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Preserves
A delicacy ideal for dressing pasta. Just heat the product for a few minutes in a pan and then toss it with the pasta shape you prefer. All ingredients are chosen and processed with care to guarantee a healthy and excellent product.
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